Red Dari

Instructions for using Red Dari for Fishing: Red dari is an excellent, high protein bait used by anglers. First, pour the dry dari into a container with a lid, and cover it with cold water, then seal the lid. Leave it for 12 hours. Afterwards, transfer the dari and water into a pan and bring to a boil. When boiling, reduce the heat and simmer for approximately 30 minutes. If you'd like, you can use a pressure cooker, which helps retain the natural smells. Monitor the bait to ensure it is softening without breaking up, and that the dari is always covered with water. Once boiled, return the dari and water to the bucket and allow it to stand for a few hours.